Saturday, September 29, 2007

Belgian Waffles

Ingredients
1 cup (100g) Cambrooke Foods MixQuick
2/3 cup water

Directions
- Preheat Belgian waffle iron.

- In a mixing bowl, blend Mixquick and water with a fork until smooth
and creamy.

- Bake in a hot Belgian waffle iron, following instructions for waffle
iron use.

Yields 1 Large Belgian Waffle

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